Battery 245 — Brewery & Kitchen

From the kitchen

Our Food Menu

Proudly partnering with local favorites, including F/V Ruby Sea, Main Street Market, Pat's Pantry, and more.

Please let your server know about any allergies. Read about our gluten-free protocols below.

Order for Pickup or DeliveryCheck for today's specials

Starters

  • Pretzel Board

    House-made pretzel, fried and served with ale cheese sauce, Dijon mustard, and spicy berry mustard. Add twice-smoked cheddar bacon sausage and house pickles.

    • Plain$9.00
    • With Sausage$16.00

  • Fried Pickles

    Served with your choice of remoulade or jalapeño honey mustard.

    $8.00

  • Pan Seared Oysters

    GF

    Dredged in seasoned panko and cooked to perfection. Served with your choice of house-made oyster sauce, remoulade, or cocktail sauce.

    $19.00

  • Fried Calamari

    GF

    Dredged in seasoned rice flour. Served with a choice of ginger-soy glaze, remoulade, or cocktail sauce.

    $18.00

  • Oyster Shooter

    GF

    Lemon, cocktail sauce.

    • 1 piece$3.00
    • 3 pieces$7.00

  • Steamer Clams

    Fennel, shallots, and garlic sautéed in browned butter and white wine broth, finished with fresh herbs and served with garlic bread.

    $21.00

  • Wings

    Buffalo (GF), BBQ, ginger-soy glaze (GF), or lemon pepper (GF). Served with ranch or bleu cheese dressing.

    • 6 pc$9.00
    • 9 pc$13.00
    • 18 pc$22.00

  • 245 Nachos

    GF

    3-cheese blend, tomatoes, onion, cowboy candy, cilantro, salsa roja, avocado salsa, finished with crema and cilantro.

    • Plain$9.00
    • Pork Belly$15.00
    • Shrimp$16.00
    • Steak$18.00

  • Ale Cheese Fries

    Twice-smoked cheddar bacon sausage, grilled onion & peppers, cowboy candy topped with scallions.

    $12.00

  • Seared Albacore Tostada

    GF

    House-made corn tortilla shell, black bean & corn salsa, fresh tuna, slaw, salsa roja, avocado salsa topped with cotija cheese & cilantro.

    $9.00

  • Harbor Taco

    GF

    House-made corn tortilla, cabbage, onion, cilantro, salsa roja, avocado salsa, crema, and Cotija cheese. Prawns or tuna fried or grilled.

    • Pork Belly$5.00
    • Prawn$6.00
    • Albacore$6.00
    • Steak$7.00

Burgers & Sandwiches

All burgers and sandwiches are served with fries. Add soup or side salad $4. Gluten-free (GF) bun add $2.

  • Main Street Smash Burger

    American cheese, burger sauce, onion, lettuce, tomato, house pickles.

    • Single$14.00
    • Double$17.00
    • Triple$20.00

  • BBQ Smash Burger

    Ale-glazed roasted pork belly, pepper jack cheese, cowboy candy, fried onion, tomato, and house-made ale BBQ sauce.

    • Single$16.00
    • Double$19.00
    • Triple$22.00

  • Wedge Smash Burger

    Crispy pork belly, bleu cheese crumbles, lettuce, tomato, fried onion, pickled red onion, buttermilk bleu cheese dressing.

    • Single$16.00
    • Double$19.00
    • Triple$22.00

  • NOC Burger

    Fried or grilled herb-brined chicken thigh, pepper jack cheese, slaw, tomato, onion, jalapeño honey mustard aioli, & choice of Buffalo or Ale BBQ.

    $17.00

  • Black Bean Burger

    House-made black bean patty, burger sauce, lettuce, tomato, onion, house pickles.

    $14.00

  • Ruby Sea Tuna Burger

    Tartar sauce, slaw, tomato, onion, house pickles.

    $17.00

  • Po'boy

    Served with remoulade, lettuce, tomato, and house pickles (choice of fried prawns or oysters).

    $22.00

  • Albacore Tuna Melt

    Whipped herb brie, tuna salad, pickled red onion, tomato, and pepper jack cheese.

    $15.00

Mains

  • Battery Fish & Chips

    Tartar sauce, slaw, lemon. 3 piece or 6 piece.

    • 3 pc$15.00
    • 6 pc$24.00

  • Main Street New York

    10 oz New York steak hand-cut by Main Street Market, smoked Montreal from Pat's Pantry, brown ale reduction sauce, fries, seasonal vegetables.

    $32.00

  • Mac & Cheese

    A blend of smoked Gouda and 3-cheese blend, finished with seasoned panko and scallions.

    • Plain$12.00
    • Chicken$16.00
    • Sausage$16.00
    • Pork Belly$16.00
    • Prawn$18.00

Soups & Salads

  • Cioppino

    Prawns, fish, clams, and oysters in a house-made tomato ale broth served with garlic bread.

    $34.00

  • Pacific NW Louie

    GF

    Lettuce, carrot, tomato, pickled radish, cucumber, avocado, hard-boiled egg, and house remoulade.

    • Plain$12.00
    • Chicken$18.00
    • Bay Shrimp$19.00
    • Prawns$20.00

  • House Salad

    GF
    $7.00

  • Seafood Chowder

    GF

    Local fish, clams, & smoked salmon. Cup or Bowl.

    • Cup$8.00
    • Bowl$12.00

  • Soup of the Day

    Cup or Bowl.

    • Cup$6.00
    • Bowl$9.00

  • Cup of Soup & House Salad

    $12.00

Brunch

Brunch is served on Sundays from 10am until 2pm.

  • Chicken Fried New York Steak Eggs

    House-made sausage gravy, fried potatoes, 2 eggs fried or scrambled, and a choice of sourdough or biscuit.

    $24.00

  • 245 Hobo Breakfast

    Twice-smoked cheddar bacon sausage, peppers, onion, cowboy candy, and fried potatoes, topped with 2 scrambled eggs and cheese blend, finished with gravy and green onions.

    $18.00

  • The Benedict

    English muffin, two poached eggs, house-made hollandaise, fried potatoes, topped with green onion.

    • Plain$12.00
    • Pork Belly$16.00
    • Bay Shrimp$18.00

  • Biscuit & Gravy

    Fresh-made biscuit, house-made sausage gravy, topped with green onion. Single or Full.

    • Single$10.00
    • Full$14.00

  • Ale Pancakes

    2 pancakes served with house-made syrup and whipped butter.

    $14.00

  • The Belly Scramble

    Pork belly, cowboy candy, tomatoes, onion, cheese blend, 3 eggs scramble ind topped with cowboy candy aioi.

    $18.00

  • The Basic

    2 eggs scrambled or fried, fried potatoes, crispy pork belly.

    $10.00

Thirsty?

Beer, Wine & Cocktails

See what's pouring on tap plus our wine, cocktails, and brunch drink specials.

View Tap List & Drinks

Our Battery 245 family extends a heartfelt thank-you to our amazing patrons and wonderful vendors who keep our energy strong and our community thriving. Thank you for being here!

Gluten-Free Safety Info

We are proud to offer safe options for our gluten-free guests.

  • Dedicated equipment: we use a separate gluten-free prep station and entirely dedicated GF fryers for GF-labeled fried foods such as fries, wings, and calamari.
  • Trained team: our staff is fully trained in strict allergen handling and cross-contact prevention.
  • Shared kitchen: because our kitchen is not 100% gluten-free and handles wheat products, we cannot guarantee a completely allergen-free environment. Please alert your server to any severe allergies or Celiac disease before ordering.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

All menu prices and items are subject to change without notice.